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Makes food prep safer, faster and easier - and it's the first cutting board and stand system that is compatible with standard-size food pans.
-Allows employees to divide and sweep food and waste into containers or trash easily.
-Saves time and cross contamination - no lifting board to sweep; no spilling juices.
-Saves space - place on a cart and it becomes a food prep station.
-Includes 18 x 24 cutting board and black stand.
Specify Cutting Board Color: Green, Red, White, Yellow
You can always remove it later.
Found on page 0746 of Source Book 2008 Fall/Winter
US
Canadian
